Nilakkadalai Ladoo – (Nilakkadalai Urundai)
Original price was: ₹25.00.₹19.00Current price is: ₹19.00.
Relish the rustic taste of tradition with our Peanut Laddu – also known as Peanut Balls. Made from naturally farmed, chemical-free peanuts, this wholesome sweet is blended with pure palm jaggery for an earthy sweetness. We follow a traditional pounding method (urali) to retain the natural aroma, texture and nutrients of the ingredients.
Relish the rustic taste of tradition with our Peanut Laddu – also known as Peanut Balls. Made from naturally farmed, chemical-free peanuts, this wholesome sweet is blended with pure palm jaggery for an earthy sweetness. We follow a traditional pounding method (urali) to retain the natural aroma, texture and nutrients of the ingredients.
Crunchy, mildly sweet and packed with plant-based protein, vitamins and minerals, our Peanut Laddu is a healthy treat for all ages. Free from artificial flavours, refined sugar or preservatives, it’s perfect for festivals, travel snacks or everyday guilt-free indulgence.
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Add a fruity twist to a classic South Indian snack with Mambazham (Mango) Murukku. Made with premium rice flour, urad dal and natural mango purée, this murukku offers a gentle sweetness, vibrant colour and a delicious aroma of ripe mango. Hand-pressed and fried to golden perfection, it’s a unique combination of tradition and innovation.
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Savour the earthy richness of our Sesame Laddu – also known as Sesame Balls (Ellu Urundai). We use naturally farmed, chemical-free sesame seeds combined with fresh peanuts for extra crunch and bind it with pure palm jaggery for a wholesome, traditional sweetness. Following a classic pounding method (urali) preserves the natural aroma, nutrients and authentic texture.
Add a healthy splash of colour to your snack time with Beetroot Murukku. This crunchy South Indian favourite is crafted with premium rice flour, urad dal and natural beetroot purée, giving it a beautiful pink hue and a subtle earthy sweetness. Hand-pressed and fried to golden perfection, it combines tradition with a nutritious twist.
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Made with natural beetroot (no artificial colours)
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Savour the goodness of tradition and nutrition in every bite with Karuppu Kavuni Murukku. Made from black rice (Karuppu Kavuni), urad dal and a mild blend of spices, this murukku stands out for its natural dark colour, rich aroma and unique earthy taste. Hand-pressed and fried to crunchy perfection, it’s both wholesome and delicious.
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Relish the irresistible crunch of ABC Murukku, a traditional South Indian snack made from premium rice flour, urad dal, and a perfect blend of spices. Every piece is hand-crafted and fried to golden perfection, giving you the authentic taste and aroma of homemade murukku.
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